Hawkstone Abbey Farm

Our herd of cows graze the salty summer pastures at the edge of the Cheshire Plain.

In the winter they are housed indoors on straw beds.

Our cows are milked every day at 5am and 3pm using a floating rotary parlour. The modern technology we use helps to ensure our milk is of the highest quality and our cows are happy and relaxed.

We are actively involved in the management of our farm to sustain the natural environment in which we live and work.